Come and enjoy our local products. Taste our beers, enjoy a regional lunch or indulge in a coffee treat!
Our restaurant is open from 10 am until 6 pm, from Tuesday until Sunday.
Local East Flemish dish of the week € 15
From July 28th until 31th
Chicken breast with white wine sauce Dorrebeek, new potatoes and stewed chicory
Week from August, 2nd until 5th
Veal balls from butcher St.-Pierre in ‘Ghent Waterzooi’ way
Weekend from August, 6th and 7th
Salad with melon and Superano ham
Week from August, 9th until 12th
White sausage Noyen with wedges of Breydel bacon, apple sauce Lerouge and croquettes
Weekend from August, 13th and 14th
Stuffed chicken breast with Tierenteyn Mustard, Breydel ham and Vierhoekhoeve cheese,
mashed potatoes and tomato salad
Week from August, 16th until 19th
Chipolata from butcher St.-Pierre, peas and carrots and baked potatoes
Weekend from August, 20th and 21th
Turkey skewer with Pater Lieven sauce, sweet potato and seasonal salad
Week from August, 23th until 26th
Salad with Pas de bleu cheese Hinkelspel, pears and Ganda ham
Vegetarian burger with sweet potatoes wedges and seasonal salad
East Flemish Cocktail € 9
We offer a wide range of formulas for larger groups.